Nieuw talent aantrekken in de EU voedingsmiddelenindustrie

Successfully attracting new talents and managing an ageing workforce in the European food and drink industry are the themes of a toolbox report presented by EFFAT and FoodDrinkEurope. The report is based on the compilation of 28 hands-on good practice examples and tools submitted by respective national affiliates and members of the European social partners.
The toolbox is also available as a living online platform available to employers, employees and interested parties to share initiatives and find inspiration on new innovative ways to address the bottlenecks in recruiting new staff when food and drink companies face an ageing workforce (Persbericht EFFAT, 27 september 2016).
Klik hier voor het persbericht.
Klik hier voor het rapport (7,28 MB).
Klik hier voor het online platform.
Klik hier voor meer informatie over de NVC Cursus Food Packaging.

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